HYBRID WHISK(E)Y 50ml made in Australia is a 50mL glass bottle with screw cap and neck tag.

You say whisky, I say whiskey. Let’s call the whole thing intriguing. We dare to blend the best of both worlds: Scotch with Bourbon. Round malted flavours, rich sherry characters and toasty oak bamboozle and seduce. Why can’t we all get along this well?

METHOD

Head Distiller Graham Buller collected prime barrels of Scotch whisky and American Bourbon whiskey, with a dream of creating his perfect blend. And who are we to deny such alchemy? The Scotch has an average of five years barrel maturation and the Bourbon two, while the final blend has gone back into bourbon barrels for finishing.

TASTING NOTES

Distinctive, unusual, delicious. Toasty Oak like aromas with hints of sweet sherry are lifted and sweetened by floral and fruity notes. Rounded malt like flavours and the rich sherry characters are evident on the palate, with as toasty oak and some what oily nuttiness to the finish. To be savoured neat or with a little water or ice.

AWARDS

Silver, World Whisky Awards 2019
Silver, San Francisco World Spirits Awards 2018
Silver Outstanding Medal, International Wine & Spirits Competition 2017
Bronze Medal, San Francisco World Spirits Competition 2017
Bronze Medal, Australian Distilled Awards 2017

Alc/vol 42.3%

You do not require a Liquor License to purchase from us

Wine & Spirits / Barware